Herb & Spice Blends

Chuckwagon Coffee & Chile Rub

Hold your horses for this mouthwatering combination of sweet chile, coffee and paprika, which brings an irresistible bittersweet flavor to all red meats. Great as a grilling rub, with roasted tenderloins, for a mild chili, or sprinkled over vegetables for a flavor boost.

$5.00

  • In stock · ships in 2–3 business days from Utopia, Texas
  • Free shipping on orders over $65
  • Gluten-free
  • Dairy-free
  • Vegan
  • Vegetarian

This rub is a real showstopper! Coffee, chile, and paprika combine to create a savory-sweet balance that’s irresistible on the grill. Whether you’re cooking steaks, pork, venison, or veggies, it adds depth and character without the need for extra seasoning.

Try it like this

  • Brush steak, venison, or pork with oil, coat with rub, and grill, roast, or sear in a hot skillet.
  • Mix into browned hamburger for a mild, flavorful chili.
  • Sprinkle over Brussels sprouts with olive oil before roasting.

Recipe

Nutrition Facts
Servings per bag: 12
Serving size 1/4 Tbsp (2.1g)
Amount per serving Calories 5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 122mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
  • Vitamin D 0mcg 0%
  • Calcium 57mg 4%
  • Iron 0mg 0%
  • Potassium 15mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

What is inside

Ingredients

Chile powder, brown sugar, coffee, salt, pepper, paprika, spices, garlic, onion

Dietary

  • Gluten-free
  • Dairy-free
  • Vegan
  • Vegetarian

Allergens

Made in a facility that also handles tree nuts. Always check the jar label.

Questions

What does coffee add to Chuckwagon Coffee & Chile Rub?
Coffee brings roasted depth that complements chile and the browned flavors from grilling, making the rub especially well suited to robust meats.
What meats work best with Chuckwagon Coffee & Chile Rub?
Beef is a natural match—especially steaks, brisket and burgers—but it can also add a dark, savory crust to pork.
How should I use Chuckwagon Coffee & Chile Rub?
Coat the meat evenly before grilling or roasting and let the rub form a flavorful crust; use a lighter hand on thinner cuts and more generously on larger pieces.
What's the difference between your dip mixes, rubs, seasonings, salts, and sugars?
They are designed for different jobs in the kitchen. Dip mixes are used to create easy appetizers, and add seasoning boosts to products. Our rubs tend to be rubbed on meats before grilling and searing. Our meal enhancements deliver quick and delicious seasoning solutions to get a great meal on the table, fast. Seasoned salts and sugars are great for enhancing cocktails and mocktails, and for finishing off meals with a pinch of flavor.
Which spice blends should I use for grilling?
Look to the grilling and savory seasoning side of the collection, including Wood-Fired Steak Rub, Southwest Chipotle Rub, Chuckwagon Coffee & Chile Rub, Fuego, and Honey Habanero Rub. Each gives you a grab-and-go flavor profile that's been tried and tested by a host of happy diners.
What can I make with the dip and seasoning blends besides dip?
Our customers use our dip packets to create flavored crackers, to add rich seasoning to soups, salads and pasta dishes… the list is endless. Check out our dip product pages and recipes for a host of ideas.
Do you have seasonings that aren't just for meat?
Yes, all of our spice blends are great for non-meat applications, and our product pages have a host of great ways we and our customers have used them to create delicious vegetarian meals.
How should I store herb and spice blends?
Keep dry herb and spice blends sealed and stored in a cool, dry place away from moisture and excessive heat. All of our spice blends have an unopened shelf life of 2 years.
How long do herb and spice blends stay fresh?
Check the best-by information on the individual package. Dry blends can lose aroma and flavor over time even when they remain dry, so proper sealed storage helps preserve their quality.
Are all of your herb and spice blends gluten-free?
Yes.
Is your herb and spice blend facility nut-free?
Yes. Our herb and spice blends are made in a completely separate, sealed-off, nut-free area, a long way from our kitchen.

On your table

Tag @NewCanaanFarms on Instagram to join us!

Posts open on Instagram in a new tab.