A jar of New Canaan Farms Blanco River Applekraut with its label showing

Salsas · Tangy sweetness

Blanco River Applekraut

Update your Reuben sandwich with our perky spiced apple-cabbage blend - a fresh new take on gut-healthy sauerkraut.

$8.95

Size

16 oz
  • In stock · ships in 2–3 business days from Utopia, Texas
  • Free shipping on orders over $65
  • Vegetarian
  • Vegan
  • Dairy-free
  • Gluten-free

An apple twist on sauerkraut

This spiced apple-cabbage blend is bright and tangy blend and offers fresh twist on gut-healthy sauerkraut. Not only does it add crisp flavor but it also adds a hint of sweetness that’s perfect for updating classic dishes or bringing something new to the table.

Try it like this

  • Pile onto a Reuben sandwich for a fresh, flavorful upgrade.
  • Serve alongside sausages, pork chops, or bratwurst.
  • Add to grain bowls or roasted veggie plates for tangy contrast.
  • Mix into slaws for a sweet-and-savory kick.
  • Spoon over hot dogs or burgers in place of traditional sauerkraut
Nutrition Facts
About 6 servings per container
Serving size 5 Tbsp. (85g)
Amount per serving Calories 100
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Total Sugars 24g
Includes 20g Added Sugars 40%
Protein 0g
  • Vitamin D 0mcg 0%
  • Calcium 40mg 4%
  • Iron 0.8mg 4%
  • Potassium 250mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

What is inside

Ingredients

Apples, cabbage, apple cider vinegar, sugar, water, apple juice base (apple juice concentrate, filtered water, citric acid, ascorbic acid [vitamin C], natural flavors), green chiles (green chiles, water, salt, citric acid, calcium chlroide), molasses, onions, garlic, salt, spices

Dietary

  • Vegetarian
  • Vegan
  • Dairy-free
  • Gluten-free

Allergens

Made in a facility that also handles tree nuts. Always check the jar label.

Storage

Shelf stable until opened. Refrigerate after opening and use within three months.

How hot do you like it?

Our salsas, mildest to hottest. Step up or down the row.

More recipes

Questions

What is Blanco River Applekraut?
It is an apple-forward take on the cabbage-based sauerkraut, pairing fruit sweetness with a tangier savory character and a rugged texture.
What foods pair with Blanco River Applekraut?
It is a natural partner for pork, sausages and hearty sandwiches, where the apple character can brighten rich, savory flavors.
How can I use Blanco River Applekraut on a board or buffet?
Serve it alongside sausages, ham, sharp cheese and crusty bread as a tangy-sweet condiment that gives guests an alternative to mustard or relish.
How spicy are your salsas?
Most of our salsas are mild and full of flavor, and we mark them with a pepper ranking for guidance. Our mildest are Black Bean & Corn Salsa, Peach Salsa, Texas Tango Mango Salsa and Cilantro Salsa. Fire-Roasted Cantina Salsa and Verde Chile Salsa are just a hint more spicy, then it's up a little more with Pedernales Picante Sauce. Habanero Salsa dials up the spice quite a bit (but is delicious!) and our Demon Salsa, with ghost chile, is the spiciest of all. Our Hill Country Caviar and Blanco River Applekraut are not technically salsas, but they are in the same salsa-sized jar, and are wonderful and versatile meal accompaniments.
What are your bestselling salsas?
Our Pedernales Picante Sauce is our best-seller online. When we include the wonderful stores who sell our salsas, the most popular salsa is Fire-Roasted Cantina, followed by Black Bean & Corn, Peach Salsa, Verde Chile Salsa and Cilantro Salsa.
What's the difference between a fire-roasted salsa and a regular salsa?
Fire-roasting gives tomatoes and peppers a deeper, smokier character than a fresher-style salsa. New Canaan Farms Fire-Roasted Cantina Salsa is our most popular salsa partly because the flavor is so robust and rounded.
Is fruit salsa actually sweet, and what do you eat it with?
Our fruit salsas are sweeter than our regular salsas, combining chunks of ripe fruit with a spicy tomato and herb base. Both are really unusual and well-loved by those who try. Our Peach Salsa is a particular Texas favorite.
Which salsa should I buy for a party or game day?
For a crowd, a familiar, versatile salsa is usually the easiest starting point, while a second fruit-forward or hotter salsa gives guests a choice. New Canaan Farms offers everything from Fire-Roasted Cantina and Black Bean & Corn to Peach, Mango, Habanero, and Demon Salsa, so you can build a spread with contrasting flavors and heat levels.
What makes New Canaan Farms salsa different from a typical supermarket salsa?
Our salsas are handcrafted in small batches in Utopia, Texas, with a high concentration of vegetables, herbs and spices. We add no fillers, artificial flavors or preservatives.
How long does an unopened jar of salsa last?
New Canaan Farms jarred products are shelf-stable for up to two years unopened. Check the best-by information on the jar and store it in a cool, dry place until you are ready to open it.
Does salsa need to be refrigerated after opening?
Yes. Refrigerate New Canaan Farms salsa after opening and consume within two weeks for the best flavor.
Are New Canaan Farms salsas vegetarian or vegan?
All New Canaan Farms salsas are vegetarian and vegan. Check the individual product page for exact ingredient and nutrition details.
Are your salsas gluten-free?
Yes, our salsas are gluten free. Check the individual product page for the most current dietary and allergen information.

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