A jar of New Canaan Farms 3 Cheese Artichoke Dip with an artichoke and cheese illustrated label

Dips & Spreads

3 Cheese Artichoke Dip

A creamily irresistible combination of tender artichokes, capers, and garlic with rich Asiago, tangy Romano, and nutty parmesan cheeses.

5.0 · 1 review

$9.50

  • In stock · ships in 2–3 business days from Utopia, Texas
  • Free shipping on orders over $65
  • Gluten-free
  • Vegetarian

Tender artichokes, capers, and garlic are blended with a trio of cheeses — Asiago, Romano, and Parmesan — for a creamy, irresistible dip. Rich and flavorful, it’s a crowd-pleasing favorite that pairs perfectly with both casual snacks and elegant appetizers.

Try it like this

  •  Serve warm with crusty bread, crostini, or fresh vegetables.
  •  Spread inside a sandwich or wrap for extra flavor.
  •  Spoon into baked mushrooms or stuffed peppers.
  •  Toss with warm pasta for a quick, creamy sauce.
  •  Use as a topping for baked potatoes or flatbreads.

Recipe

Nutrition Facts
about 6 servings per container
Serving size 2 Tbsp (38g)
Amount per serving Calories 20
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g
  • Vitamin D 0mcg 0%
  • Calcium 40mg 4%
  • Iron 0.3mg 2%
  • Potassium 70mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

What is inside

Ingredients

Artichoke hearts, capers, romano cheese, asiago cheese, parmesan cheese, garlic, lemon juice, salt, water

Dietary

  • Gluten-free
  • Vegetarian

Allergens

Contains: Milk. Made in a facility that also handles tree nuts. Always check the jar label.

  • 5 stars: 1 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
T
Tracy

Yummy in my tummy! 😊

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Questions

What flavors define Three Cheese Artichoke Dip?
It is built around the classic combination of savory cheese and artichoke, giving you a rich, crowd-friendly flavor that feels right at home on an appetizer table.
What should I serve with Three Cheese Artichoke Dip?
Crackers, crostini, pita chips and crisp vegetables all work well. It can also be spread on bread or used as a flavorful layer in a hot sandwich.
Can I use Three Cheese Artichoke Dip in cooking?
Yes. Use it as a topping for baked chicken, spread it on flatbread, or fold it into pasta for an easy way to bring in creamy artichoke-and-cheese flavor.
Where would I use your spreads and relishes?
We aim for versatility of use in everything that we make, and this is definitely the case with our savory spreads. Our tapenades and Three Cheese Artichoke Dip are delicious spread straight on a cracker or as a dip for crudités and pretzels, nothing else required. They're also a healthy base for flatbreads and pizza, or a pasta sauce. Caramelized Onion & Garlic Jam and Pepper Bacon Relish pair beautifully with cheese and charcuterie, make a flavorful base for cooking sauces, are delicious baked into cornbread and serve as well-loved side-of-plate condiments. Our Sweet & Hot Jalapeños are irresistible on everything, from nachos and all things Tex-Mex to pizzas and salads.
What spreads work well on a cheese or charcuterie board?
Olive tapenades, savory jams, relishes, and dips can all add contrast to cheese and cured meats. Green or Black Olive Tapenade, Caramelized Onion & Garlic Jam, Pepper Bacon Relish, and Three Cheese Artichoke Dip give you very different savory directions for a board.
Are all of the dips and spreads vegetarian?
No. The collection includes products with different dietary profiles: Pepper Bacon Relish is the one product in our portfolio which contains meat, and Three Cheese Artichoke Dip contains dairy. Full details can be found on individual product pages.
How long do unopened jarred dips and spreads last?
Most of our products are shelf-stable for up to two years when unopened. Our Three Cheese Artichoke Dip has a shelf life of 12 months from date of production. We recommend storing all of our jars in a cool, dry place.
Do jarred dips, tapenades, relishes, and spreads need refrigeration?
They are shelf-stable while unopened, but should be refrigerated after opening and consumed within 3 to 4 weeks.
Are all New Canaan Farms dips and spreads gluten-free?
Yes. For detailed ingredient and nutrition information please check for specific ingredients on the individual product pages.
Is New Canaan Farms a nut-free facility?
No. We use pecans and almonds in some products, so our facility is not nut-free. Cooking equipment is thoroughly steam-cleaned and sanitized between cooks, but customers with allergies should always review the individual label.

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