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Brazos River Blackberry Jam 

You'll  love it on toast… or vanilla ice cream.

Cactus Sangria Jelly

Our Texan cactus jelly sparkles with Sangria.

Caramelized Onion & Garlic Jam

Gently simmered to a natural sweetness, it’s the perfect partner for pork chops—or hot chili con carne!

Cherry Preserve

It's loaded with sweet, ripe cherries.

Country Apple Butter

Stunning with pecan-studded pancakes!

Cranberry Pepper Relish

An absolute must for ham or turkey sandwiches.

East Texas Blueberry Jam

An all-American classic.

Fredericksburg Peach Jam

Our traditional Hill Country peach preserve.

Gourmet Raspberry Mustard

Enjoy it with ham, potato salad, or cold chicken.

Jalapeño Jelly

Our much-celebrated Blue Ribbon winner!

Lemon Fig Jam

Light amber Conadria figs meet sliced lemon.

Natural Peach Jam

Sweetened with fruit juices instead of sugar!

Natural Strawberry Jam

Sweetened with fruit juices instead of sugar!

Old Austin Apricot Jam

So good as a pork glaze, and great in hot tea.

Peach Amaretto & Pecan Jam

The perfect partner for buttery croissants.

Pecan Honey Crème

Enjoy our creamy blend of choice Texan pecans, honey and cinnamon drizzled over desserts, or in pumpkin purée.

Pepper Bacon Relish

Sweet bell peppers meet savory bacon bits!

Pineapple Jalapeño Jelly

Melt this jelly with soy sauce & use as a dip.

Pumpkin Butter

It's glorious with gingerbread or waffles!

Raspberry Jam

Super with scones and mascarpone …

Red Raspberry Jalapeño Jelly

We love it with grilled chicken and lemon wedges or paired with cream cheese and chopped chives.

Strawberry Almond Jam

Luscious whole strawberries hide here!

Sugar Plum

We recommend serving this versatile, lightly spiced blend of ripe fruits with Brie or fresh white goat cheese.

Sweet & Hot Jalapeños

A 3-alarm condiment for tuna salad that sings.

Texas Pride Jalapeño Mustard

The best-selling item we ever stirred up!

Texas Red Plum Jam

Win praise: add it to a plum or apple crumble.

PO Box 386, Dripping Springs, TX 786201 800 727 JAMS (5267)FAX 512 858 7513