Ingredients
A box of cornbread mix
1/4 cup New Canaan Farms Pepper Bacon Jam
1 cup shredded cheddar cheese
1/4 cup green onions, sliced
2 pieces bacon, cooked and crumbled
SERVE WITH:
Cream cheese or sour cream for a snack or appetizer
This cornbread is a great accompaniment to any meal
Directions
- Preheat oven to 400°F
- Grease an 8″ square baking pan
- Mix the cornbread according to package instructions
- Gently warm the Pepper Bacon Relish, then add to the cornbread batter, along with the cheese, onions and bacon> Mix to combine
- Bake according to cornbread directions, plus a little extra. Remove from the oven when the cornbread is golden brown and a toothpick comes out cleanly
- Allow to cool a little before cutting into squares, but eat warm if you can!